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암치유에 도움/식이요법

음성(陰) 식품과 양성(陽) 식품

by 크리에이터 정관진 2008. 11. 23.

사람도 음인과 양인이 있드시 식품에도 음,양이 있습니다.

 

다음의 도표는 음,양의 성분을 나타내며 그중에서도 대표적인 음, 대표적인 양을 나타내는 도표 입니다. 식품을 수십년 연구하신 학자의 도표이고 왼만한 암관련 서적에 있는 도표 입니다.

 

                  음(陰)성 식품                                                      양(陽)성 식품

식품명        음(陰)         양(陽)                                          식품명        음(陰)           양(陽)

보리            8                6                                                 현미            7                  10

잣               5                2                                                 수수            4                   6

메밀            6                4                                                 차조            3                   6

녹두            2                0                                                 고구마         5                   6

검은콩         4                1                                                 옥수수         3                   4

강남콩         6                4                                                 찹쌀            2                   4

완두콩         7                5                                                 감자            6                   7

포도            9                6                                                  귤              8                   10

수박            8                7                                                 토마토         6                   7

메론            6                5                                                 레몬            4                   7

바나나         5                4                                                 복숭아         6                   8

파인애풀      9                6                                                 유자            3                   8

배               6                4                                                  호도            3                   6

매실            6                3                                                  둥글레        6                    7

감               4                2                                                  계란           3                    4

키위            7                4                                                  김               7                   8

오렌지         6                5                                                 다시마         6                   7

낙지            5                4                                                  당근            3                   5

고등어        7                 4                                                  더덕           2                    5

청어           8                 6                                                  도라지         2                   4

귤              8                 3                                                  시금치         2                   4

조개           6                 4                                                  양파            5                   7

소라           6                 5                                                  어성초         0                   5

배추           8                 6                                                  쇠고기         7                   8

오이           5                 3                                                  닭고기         5                   7

상추          8                  6                                                  염소고기      3                   6

취나물       8                  6                                                  녹용            2                   6

케일          8                  5                                                   꿀               1                   3

신선초       3                  2                                                  대추             2                  7

샐러리       8                  7                                                   쑥               2                   6

피망          9                  6                                                   우유            2                   7

숙주          6                  4                                                   계피            1                   5

게              7                  6                                                  후추            5                   7

돼지고기    5                  2                                                  인삼            0                    6